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September 21, 2008
Filed Under (La.Pi.S.) by snippets
That’s a salad which I made one afternoon after I found out we still had some aurugula and iceberg lettuce inside the refrigerator. My son wasn’t too crazy about the red onions, but still he ate his share. lol. Looks like I am already late! LOL … This week’s theme is Fried/Golden and here’s my contribution:
That’s fried calamari from TGI Friday’s when hubby and I went on a lunch date. I would definitely order that again!
Comments:
9 Comments posted on "Lasang Pinoy, Sundays: Colorful (also Fried/Golden)"
Jenn on September 21st, 2008 at 8:18 pm #
I am not a big fan of arugula because I find it bitter. I posted calamares in my new food blog, too! My LaPis entry is up here.
Jay on September 21st, 2008 at 11:07 pm #
ate, mayo dressing po ba yung nasa salad?
snippets on September 21st, 2008 at 11:32 pm #
hi Jenn, enjoy the rest of the weekend!
snippets on September 21st, 2008 at 11:34 pm #
hi Jay,
Clicking Away on September 22nd, 2008 at 12:35 pm #
Maiylah, pareho kami ni Jenn… I don’t like arugula too much because of the bitter taste. Ang galing ng anak mo since he ate it despite the taste. I like the onions better. The calamares from TGIF looks good. I should try ordering that next time. Thanks for the tip.
ces on September 22nd, 2008 at 8:23 pm #
just these two, busog na ako..maski walang rice!:) i think this is the calamares i like dipped in marinara sauce ei? hey, thanks for catching up:) and sorry for the theme confusion..*wacking head*
JMom on September 23rd, 2008 at 1:15 am #
I’ve been playing catch up with my LaPis entries too… kaya sunod sunod yung sa akin. Love that calamari! fried and golden talaga.
snippets on September 23rd, 2008 at 8:09 am #
thanks for visiting, CA, Ces and Jmom!
Lasang Pinoy-chefKC on 100%PINOY on November 19th, 2008 at 9:33 pm #
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