Food Friday: Pasta
By snippets on 14th March, 2008
This one was quite easy; with the help of ready-made tomato sauce! Just browned some meat (honestly, I prefer ground meat), added the tomato sauce, then some spices and the cheese (of course! that’s a MUST in our household). I used fettucine (wondering why it’s green? because that’s with spinach! lol) and when they were cooked I just mixed both the finished sauce and the pasta!
Anybody hungry? Let’s eat! 
Filed under food, food friday
March 14th, 2008 at 12:07 pm
I’ve been sick and has been without appetite for days…and this photo makes me hungry! Wow…I want some…
March 14th, 2008 at 12:16 pm
awww … that’s too bad about your being sick … hope you’re doing fine now!
sure, you can have some … I’ll send some over!
thanks for visiting, Mariposa!
March 15th, 2008 at 1:27 am
Alam mo ba sis, nalimot ko mag-dinner… kaya eto gutom na gutom! Hehehe
Sarap nyan! Enge naman!
Happy weekend, sis!
March 15th, 2008 at 9:00 am
hi sis!
nakalimutan mo mag-dinner? naku, di pwede sakin yan! hahaha … sige sis, hintayin mo lang at ipapadala ko na sayo dyan
happy weekend, sis!
March 15th, 2008 at 3:03 pm
Oo nga ginutom mo ako sis,
favorite ko pa naman pasta…red or white sauce then maraming cheese. Makapagluto nga rin…kakahawa ka huh lol! 
Happy weekend!
March 16th, 2008 at 5:02 am
Mmmm… I was planning on spending the rest of my day not going anywhere but now I have to run to the store for some pasta.
Years ago, a friend showed who makes some of the best sauce I’ve ever eaten told me one of his secret ingredients… just a pinch of nutmeg or cinnamon. I’ve tried it on some store-bought sauce and it always gives it a more home-made flavor. It’s not for everybody and you really want to use just a pinch (enough that you can just barely recognize it) but it goes a long way to making even store-bought stuff taste unique.
March 16th, 2008 at 7:19 am
So so yummy! Maglaway man pud ta…la pako pamahaw raba..
March 17th, 2008 at 10:12 am
appreciate the visit, sis Nona, TD and Zen!
many thanks!
March 17th, 2008 at 5:18 pm
That pasta looks really good.